Da Francesco Restaurant

Aeolian Islands/Panarea

Pasqualina and her family will be happy to offer you the culinary delights of  Aeolian cuisine in a simple and comfortable ambience by the beach.

The hotel is a few meters from the port but at the same time in the heart of the pulsating life of the island.
In a wonderful terrace overlooking the sea, your taste buds will meet the flavours of the Aeolian cuisine, with its local fresh seafood, present in many delicious recipes such as fresh tuna salad, spaghetti alla disgraziata, the squid softened with a little Malvasia, the tuna steak and many others, accompanied by numerous side dishes of the Mediterranean tradition.