Ericusa Restaurant

Aeolian Islands/Alicudi

Traditional Sicilian cuisine with genuine Mediterranean dishes prepared with the freshest ingredients. Our specialty is fresh fish.

Typical cuisine

Pasta with red cabbage
Pasta with swordfish and zucchini
Pasta with cauliflower and anchovies
Aubergine risotto
squid ink risotto
Seafood risotto
Fish soup
Fish rolls
Fish burger
Stuffed pizza with fish
Aeolian squid
Salted young capers with shallots and potatoes