The internal structure has a large hall in post-modern style that can accommodate up to 220 guests for any kind of banquet or reception.
The main feature is the famous Viennese charm ranging from the furniture until you get to a sublime dessert the “Sacher cakes” that makes a specialty of the house.
The experienced chef will guide you to the typical Mediterranean cuisine that will delight you with its refined “first courses” composed of a line of products selected with great care. What about the pizza cooked in wood-burning ovens? There is nothing better!
The structure is completed by a spacious outdoor courtyard of 550sqm partly covered by gazebos and suitable for large parties.